The Old Tom Special
The Old Tom Special
Prawn Tempura Salad — 8.95
Prawns in tempura batter, served with sweet chilli sauce and salad.
Soba Roast Duck — 8.95
Stir-fried egg noodles with roasted duck, soy sauce and mixed vegetables.
Udon Mixed Seafood — 9.95
Spicy stir-fried udon noodles with paste & fresh chilli, basil, vegetable, squid, prawn.
Crab Meat Fried Rice — 8.95
Fried Thai Jasmine rice with crab meat, egg, spring onion and carrot.
Chicken Teriyaki — 8.95
Chicken thigh marinated and grilled in teriyaki sauce, served with salad and Thai Jasmine rice.
Pork Tonkatsu — 8.95
Tender pork neck, breaded and deep fried, served with salad and Thai Jasmine rice.
Gaeng Phed Ped Yang — 8.95
Roasted duck in red curry paste, coconut milk, cherry tomatoes, basil, pineapple, green and red peppers. Served with Thai Jasmine rice.
Pla Sam Rod — 9.95
Fried cod topped with spicy tamarind sauce, chilli, peppers, onion, pineapple and basil. Served with Thai Jasmine rice.
Salmon Chuchee — 10.95
Fried salmon, topped with Panang curry, chilli, peppers, fine bean and basil. Served with Thai Jasmine Rice.
Thai Prawn Crackers — 2.50
Spicy Thai prawn crackers, served with sweet chilli sauce.
Vegetable Tempura — 3.95
Deep fried vegetable in tempura batter, served with sweet chilli sauce.
Vegetable Spring Rolls — 3.95
Deep fried mixed vegetables wrapped in wonton pastry, served with chilli sauce.
Tofu Tod (V) — 3.95
Deep fried tofu, served with sweet chilli sauce and ground peanuts.
Chicken Satay — 4.25
Grilled marinated chicken on skewers, served with homemade Satay peanut sauce.
Prawn Toast — 4.25
Deep fried minced chicken and prawn on toast, served with sweet chilli sauce.
Kanom Jeeb — 4.95
Steamed homemade pork and prawn dumplings, topped with sweet and sour soy sauce.
Prawn Tempura — 4.95
Deep fried prawn in tempura batter, served with sweet chilli sauce.
Choose your choice of meat for your main course
- Vegetables, Tofu, Pork, Beef, or Chicken - 7.95
- Prawn - 8.95
- Mixed seafood (Prawn, Mussel, Squid) - 9.95
Thailand national dish - thin rice noodles stir-fried with eggs, bean sprouts and ground peanut.
Thick rice noodles stir-fried with dark soy sauce, eggs and vegetables.
Pad Kee Mao
Spicy stir-fried noodles with chilli paste, bamboo shoot, basil leaves and vegetables.
Curry (Served with Steamed Thai Jasmine Rice)
Thai Green Curry
Green curry paste cooked with coconut milk, courgette, bamboo shoot, peas, basil, green and red pepper.
Thai Red Curry
Red curry paste cooked with coconut milk, courgette, bamboo shoot, peas, basil, green and red pepper.
Massaman curry paste cooked with coconut milk, tamarind juice, potato, onion, and cashew nuts.
Panang curry paste cooked with coconut milk, green and red pepper, fine bean, basil, sliced chilli, and lime leave.
Stir-fried (Served with Steamed Thai Jasmine Rice)
Stir-fried with Basil Leaves
Fresh chilli, onion, garlic, fine bean, green and red pepper.
Stir-fried with Chilli Paste
Fresh chilli, bamboo shoot, onion, fine beans and peppers.
Stir-fried Garlic and Pepper
Onion and spring onion.
Stir-fried with Fresh Ginger
Onion, carrot, mushroom, spring onion.
Stir-fried with Cashew Nuts
Carrots, mushroom, onion, and spring onion.
Stir-fried Sweet and Sour
Pineapple, cherry tomato, pepper and onion.
Special Fried Rice
Eggs and mixed vegetables.
Basil Chilli Fried Rice
Fresh chilli, onion, fine bean, green and red pepper.
Fish and Chips - 9.95
Cod fillet served with chips and peas.
Chips - 2.50
Dessert - 3.50
One scoop of vanilla ice cream and espresso.
Tow scoops of vanilla ice cream and caramel waffles.
Fried banana battered in a coconut flakes, vanilla ice cream and topped with honey.
Thai Banana Pudding
Banana in coconut cream and vanilla ice cream.
Sago and black beans in coconut cream.
Black Glutenious Rice Pudding
Black glutenious rice in coconut cream.